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001 ocm55738647;

003 OCoLC;

005 20141212180914.0;

008 040615s2004 ctua b 001 0 eng ;

010 a| 2004014054;

015 a| GBA4649162| bnb;

016 7 a| 0129860452| Uk;

020 a| 0313321477;

035 a| (Sirsi) o55738647;

035 a| (OCoLC)55738647;

042 a| pcc;

043 a| e------;

049 a| EREE;

050 00 a| TX641b| .A33 2004;

082 00 a| 641.3/0094/09022| 22;

100 1 a| Adamson, Melitta Weiss.=| ^A588740;

245 10 a| Food in medieval times /c| Melitta Weiss Adamson.;

260 a| Westport, Conn. :b| Greenwood Press,c| 2004.;

300 a| xxiii, 256 pages :b| illustrations ;c| 25 cm.;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

490 1 a| Food through history;

504 a| Includes bibliographical references (p. [239]-244) and indexes.;

650 0 a| Cooking, Medieval.=| ^A588741;

650 0 a| Cookingz| Europex| History.=| ^A1013260;

830 0 a| Food through history.=| ^A691506;

856 41 3| Table of contentsu| http://www.loc.gov/catdir/toc/ecip0419/2004014054.html;

994 a| X0b| ERE;

596 a| 1;

998 a| 983138;

999 a| 641.3 AD19Fw| DEWEYc| 1i| 30372012679244d| 11/28/2011e| 11/14/2011f| 6/19/2026g| 3l| JCUNONFICm| JOYNERn| 4r| Ys| Yt| JCUNFBKu| 3/10/2005x| BOOKz| JTRCCOLLo| .STAFF. 0;

Food in medieval times / Melitta Weiss Adamson.

Author/creator	Adamson, Melitta Weiss
Format	Book
Publication Info	Westport, Conn. : Greenwood Press, 2004.
Description	xxiii, 256 pages : illustrations ; 25 cm.
Supplemental Content	Table of contents
Subjects	Cooking, Medieval. Cooking--Europe. --History.

Series	Food through history Food through history. ^A691506
Bibliography note	Includes bibliographical references (p. [239]-244) and indexes.
LCCN	2004014054
ISBN	0313321477

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Library	Location	Call Number	Status	Item Actions
Joyner	TRC Nonfiction	641.3 AD19F	✔ Available	Place Hold

Food in medieval times / Melitta Weiss Adamson.

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