Multi-species and multi-interest management : an ecosystem approach to market squid (Loligo opalescens) harvest in California / report by Sean Hastings & Sarah MacWilliams.
| Author/creator | Hastings, Sean |
| Other author | MacWilliams, Sarah. |
| Other author | United States. Office of Ocean and Coastal Resource Management. Marine Sanctuaries Division. |
| Other author | California Cooperative Oceanic Fisheries Investigations (Program). Squid Symposium (1997 : Lake Arrowhead, Calif.) |
| Format | Electronic |
| Publication Info | Silver Spring, Md. : U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Ocean Service, Office of Ocean and Coastal Resource Management, Marine Sanctuaries Division, [1999] |
| Supplemental Content | https://purl.fdlp.gov/GPO/LPS48073 |
| Subjects |
| Variant title | Multi species and multi interest management |
| Portion of title | Ecosystem approach to market squid (Loligo opalescens) harvest in California |
| Series | Marine sanctuaries conservation series ; MSD-99-1 Marine sanctuaries conservation series ; MSD-99-1. ^A568476 |
| General note | Title from title screen (viewed on Apr. 27, 2004). |
| General note | "July 1999." |
| General note | "A panel discussion facilitated by LCDR Edward R. Cassano ... at the Squid Symposium of the California Cooperative Oceanic and Fisheries Investigations Conference, October 28-30, 1997, Lake Arrowhead Conference Center, California." |
| General note | GPO Cataloging Record Distribution Program (CRDP). |
| Bibliography note | Includes bibliographical references. |
| Technical details | Mode of access: Internet from the National Marine Sanctuary Web site. Address as of 4/27/04: http://www.sanctuaries.nos.noaa.gov/special/squid/squidfinal.pdf; current access is available via PURL. |
| GPO item number | 0192-D-02 (online) |
| Govt. docs number | C 55.443:MSD-99-1 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |