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LEADER 02025cam a2200433 a 4500

001 ocm54545027;

003 OCoLC;

005 20141212174522.0;

008 040227s2003 fr a b i000 0 eng c;

020 a| 9264105409;

035 a| (Sirsi) o54545027;

035 a| (OCoLC)54545027;

042 a| pcc;

049 a| EREE;

050 4 a| HD9000.6b| .I467 2003;

245 04 a| The impact of regulations on agro-food trade :b| the technical barriers to trade (TBT) and sanitary and phytosanitary measures (SPS) agreements.;

300 a| 151 pages :b| illustrations ;c| 23 cm;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

500 a| "This report was prepared and edited by Wayne Jones and Peter Walkenhorst ..."--P. 3.;

500 a| Published also in French as: L'impact des réglementations sur le commerce de produits agroalimentaires : les accords sur les obstacles techniques au commerce (OTC) et l'application des mesures sanitaires et phytosanitaires (SPS).;

504 a| Includes bibliographical references (p. 142-151).;

650 0 a| Produce tradex| Government policy.=| ^A166176;

650 0 a| Produce tradex| Law and legislation.=| ^A576647;

650 0 a| Foodx| Safety measures.=| ^A347921;

650 0 a| Food adulteration and inspectionx| Law and legislation.=| ^A576648;

650 0 a| Food adulteration and inspectionx| Standards.=| ^A1542;

650 0 a| Foreign trade regulation.=| ^A30199;

650 0 a| Non-tariff trade barriers.=| ^A576649;

700 1 a| Jones, Wayne,d| 1951-=| ^A576650;

700 1 a| Walkenhorst, Peter.=| ^A488386;

710 2 a| Organisation for Economic Co-operation and Development.=| ^A1791;

994 a| X0b| ERE;

596 a| 1;

998 a| 955482;

999 a| HD9000.6 .I467 2003w| LCc| 1i| 30372012255276d| 5/6/2009e| 5/18/2004f| 3/10/2009g| 1l| JGESm| JOYNERn| 1r| Ys| Yt| JGESBKu| 3/31/2004x| BOOKz| JSTACKSo| .STAFF. 0;

The impact of regulations on agro-food trade : the technical barriers to trade (TBT) and sanitary and phytosanitary measures (SPS) agreements.

Other author	Jones, Wayne, 1951-
Other author	Walkenhorst, Peter.
Other author	Organisation for Economic Co-operation and Development.
Format	Book
Publication Info	Paris, France : Organisation for Economic Co-operation and Development, ©2003.
Description	151 pages : illustrations ; 23 cm
Subjects	Produce trade--Government policy. Produce trade--Law and legislation. Food--Safety measures. Food adulteration and inspection--Law and legislation. Food adulteration and inspection--Standards. Foreign trade regulation. Non-tariff trade barriers.

General note	"This report was prepared and edited by Wayne Jones and Peter Walkenhorst ..."--P. 3.
General note	Published also in French as: L'impact des réglementations sur le commerce de produits agroalimentaires : les accords sur les obstacles techniques au commerce (OTC) et l'application des mesures sanitaires et phytosanitaires (SPS).
Bibliography note	Includes bibliographical references (p. 142-151).
ISBN	9264105409

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Joyner	General Stacks	HD9000.6 .I467 2003	✔ Available	Place Hold

The impact of regulations on agro-food trade : the technical barriers to trade (TBT) and sanitary and phytosanitary measures (SPS) agreements.

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