ECU Libraries Catalog

World food crisis / edited by Herbert L. Marx, Jr.

Other author/creatorMarx, Herbert L.
Format Book and Print
Publication InfoNew York : H. W. Wilson, 1975.
Description213 pages ; 19 cm.
Subject(s)
Series Reference shelf ; v. 47, no. 6
Reference shelf ; v. 47, no. 6. ^A22339
Abstract Articles, addresses, and excerpts from books explore the world's food crisis, means of increasing food supply, interrelation between population and food supply, and the role of the United States and United Nations with special reference to the 1974 World Food Conference.
Bibliography noteBibliography: p. 201-213.
LCCN 75035642
ISBN082420574X

Available Items

Library Location Call Number Status Item Actions
Joyner General Stacks HD9000.5 .W57 ✔ Available Place Hold