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LEADER 02788cas a2200589 a 4500

001 ocm41561553;

003 OCoLC;

005 20030911124257.0;

006 m d f ;

007 cr mnu||||||||;

008 990617d199u1998dcuar o f0 0eng ;

010 a| sn 99015237;

042 a| lcd;

043 a| n-us---;

049 a| ERE#;

050 14 a| TS1975b| .N38;

070 0 a| aTS1975.N382;

072 0 a| Q200;

074 a| 0032-C-07 (online);

086 0 a| A 110.23/2:;

245 00 a| National Residue plan for ... /c| prepared by Emerging Issues Branch, Chemistry and Toxicology Division, Office of Public Health and Science.;

246 1 i| Also known as:a| Blue book;

246 1 i| Also known as:a| National Residue Program plan;

246 1 i| HTML header title:a| FSIS National Residue Program Plan;

260 a| Washington, D.C. :b| Food Safety and Inspection Service,c| -1998.;

310 a| Annual;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

362 1 a| Electronic coverage as of June 17, 1999: 1998.;

500 a| Description based on: 1998; title from caption (viewed on June 17, 1999).;

500 a| Address: Chemistry and Toxicology Division, 6912 Franklin Court Suite, 1400 Independence Ave., S.W., Washington, D.C. 20250-3700;

500 a| GPO Cataloging Record Distribution Program (CRDP).;

516 8 a| HTML format;

530 a| Online version of print publication with title: National Residue Program plan.;

538 a| Mode of access: Internet at the FSIS web site. Address as of 9/11/03: http://www.fsis.usda.gov/OPHS/bluebook/contents.htm; current access is available via PURL.;

610 20 a| National Residue Program (U.S.)v| Periodicals.=| ^A441309;

650 0 a| Meat inspectionz| United Statesv| Periodicals.=| ^A168335;

650 0 a| Food contaminationz| United Statesv| Periodicals.=| ^A1541;

710 1 a| United States.b| Food Safety and Inspection Service.=| ^A681951;

710 2 a| National Residue Program (U.S.)=| ^A441309;

730 0 a| National Residue Program plan.?| UNAUTHORIZED;

776 1 t| National Residue Program planw| (DLC)sn 98030104w| (OCoLC)39155083;

785 00 t| National Residue Program (Online)w| (DLC) 2003231456w| (OCoLC)53009016;

856 40 u| https://purl.fdlp.gov/GPO/LPS35778;

949 a| Click on web addressw| asish| joyner94;

596 a| 1;

998 a| 937489;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| MQ1656672d| 8/7/2007l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 1/21/2004x| EDOCUMENTz| JERESOURCEo| .STAFF. 0;

National Residue plan for ... / prepared by Emerging Issues Branch, Chemistry and Toxicology Division, Office of Public Health and Science.

Other author	United States. Food Safety and Inspection Service.
Other author	United States. Food Safety and Inspection Service. Chemistry and Toxicology Division. Emerging Issues Branch.
Other author	National Residue Program (U.S.)
Format	Electronic
Publication Info	Washington, D.C. : Food Safety and Inspection Service, -1998.
Supplemental Content	https://purl.fdlp.gov/GPO/LPS35778
Subjects	National Residue Program (U.S.)--Periodicals. Meat inspection--United States. --Periodicals. Poultry--Inspection. --United States. --Periodicals. Food contamination--United States. --Periodicals.

Variant title	Also known as: Blue book
Variant title	Also known as: National Residue Program plan
Variant title	HTML header title: FSIS National Residue Program Plan
Frequency	Annual
General note	Description based on: 1998; title from caption (viewed on June 17, 1999).
General note	Address: Chemistry and Toxicology Division, 6912 Franklin Court Suite, 1400 Independence Ave., S.W., Washington, D.C. 20250-3700
General note	GPO Cataloging Record Distribution Program (CRDP).
Type of file/data	HTML format
Other forms	Online version of print publication with title: National Residue Program plan.
Technical details	Mode of access: Internet at the FSIS web site. Address as of 9/11/03: http://www.fsis.usda.gov/OPHS/bluebook/contents.htm; current access is available via PURL.
Succeeding title	National Residue Program (Online)
Other title	National Residue Program plan.
LCCN	sn 99015237
GPO item number	0032-C-07 (online)
Govt. docs number	A 110.23/2:

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National Residue plan for ... / prepared by Emerging Issues Branch, Chemistry and Toxicology Division, Office of Public Health and Science.

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