Encyclopedia of food and culture / Solomon H. Katz, editor in chief ; William Woys Weaver, associate editor.

Other author Katz, Solomon H., 1939-
Other author Weaver, William Woys, 1947-
Format Book
Publication InfoNew York : Scribner, ©2003.
Description3 volumes : illustrations (some color) ; 29 cm.
Subjects

SeriesScribner library of daily life
Scribner library of daily life. ^A540574
Contents v. 1. Acceptance to Food politics -- v. 2. Food production to Nuts -- v. 3. Obesity to Zoroastrianism. Index.
Bibliography noteIncludes bibliographical references and index.
LCCN 2002014607
ISBN0684805685 (set : alk. paper)
ISBN0684805650 (v. 1)
ISBN0684805669 (v. 2)
ISBN0684805677 (v. 3)

Availability

Library Location Call Number Status Item Actions
Joyner Reference Stacks GT2850 .E53 2003 V. 1 ✔ Available
Joyner Reference Stacks GT2850 .E53 2003 V. 2 ✔ Available
Joyner Reference Stacks GT2850 .E53 2003 V. 3 ✔ Available