Nature's perfect food : how milk became America's drink / E. Melanie DuPuis.

Author/creator DuPuis, E. Melanie, 1957-
Format Book
Publication InfoNew York : New York University Press, ©2002.
Descriptionx, 310 pages : illustrations, maps ; 24 cm
Supplemental ContentTable of Contents
Subjects
Milk--History.
Milk--Social aspects.
Dairy products industry--United States. --History.
Food habits--United States. --History.
Dairying--United States. --History.

Bibliography noteIncludes bibliographical references (p. 271-296) and index.
LCCN 2001004677
ISBN0814719376 (cloth : alk. paper)
ISBN0814719384 (paper : alk. paper)

Availability

Library Location Call Number Status Item Actions
Joyner General Stacks GT2920.M55 D86 2002 ✔ Available Place Hold