Nutrient content of the U.S. food supply, 1909-1988.

Author/creator Raper, Nancy
Other author Zizza, C.
Other author Rourke, J.
Other author United States. Department of Agriculture. Nutrition Education Division.
Format Book
Publication InfoWashington, D.C. : U.S. Dept. of Agriculture, Human Nutrition Information Service, Nutrition Education Division, 1992.
Descriptionvi, 105 pages : illustrations ; 22 x 28 cm.
Subjects

SeriesHome economics research report ; no. 50
Home economics research report (United States. Department of Agriculture) no. 50. ^A84987
Local noteJoyner-FOR JOYNER LIBRARY HOLDINGS OF THE SERIES, HOME ECONOMICS RESEARCH REPORT (UNITED STATES. DEPT. OF AGRICULTURE), SEARCH BY CALL NUMBER TX1 .U5.
General notePrepared by N.R. Raper, C. Zizza, and J. Rourke.
General noteCover title.
General noteItem 0125-B-01
General noteShipping list no.: 92-0627-P.
General note"July 1992"--P. [2] of cover.
General noteChiefly tables.
Bibliography noteIncludes bibliographical references (p. 11).
LCCN 93111333
GPO item number0125-B-01
Govt. docs number A 111.2:N 95/3

Availability

Library Location Call Number Status Item Actions
Joyner Fed Docs Stacks A 111.2:N 95/3 ✔ Available Place Hold