Procedures for financial institutions redeeming food coupons.
| Author/creator | United States |
| Format | Book |
| Publication Info | Chicago, Ill. : U.S. Dept. of Agriculture, Food and Nutrition Service, Midwest Region, [1989] |
| Description | 2 unnumbered pages, 13 pages : illustrations ; 28 cm |
| Subjects |
| General note | Cover title. |
| General note | Shipping list no.: 89-87-P. |
| General note | "February 1989"--P. [2] 1st group. |
| GPO item number | n-us--- |
| Govt. docs number | A 98.2:F 49 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | Fed Docs Stacks | A 98.2:F 49 | ✔ Available | Place Hold |