Convenience foods for the hotel, restaurant, and Institutional market : the processor's view / [by Harold R. Linstrom and N. Seigle].
| Author/creator | Linstrom, Harold Richard, 1933- |
| Other author | Seigle, N. (Naaman) |
| Format | Book |
| Publication Info | Washington : Economic Research Service, U.S. Dept. of Agriculture, 1976. |
| Description | iv, 18 pages ; 26 cm. |
| Subjects |
| Series | Agricultural economic report ; no. 344 Agricultural economic report no. 344. ^A71074 |
| Bibliography note | Includes bibliographical references. |
| LCCN | 76603584 |
| Other class# | A 93.28:344 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | Fed Docs Stacks | A 93.28:344 | ✔ Available | Place Hold |