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040 a| AGLc| AGLd| GPOd| MvI;

042 a| pcc;

049 a| ERE#;

070 0 a| RA601.5b| .F33 2000;

072 0 a| Q200;

074 a| 0495-B-01 (online);

086 0 a| HE 20.4502:2001001417;

110 2 a| FDA Retail Food Program Steering Committee.=| ^A473447;

245 10 a| Report of the FDA retail food program database of foodborne illness risk factors /c| prepared by the FDA Retail Food Program Steering Committee.;

256 a| Computer text data.;

260 a| [Washington, D.C.?] :b| FDA,c| [2000];

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

500 a| Title from title screen.;

500 a| GPO Cataloging Record Distribution Program (CRDP).;

516 a| Text (electronic publication);

538 a| Mode of access: Internet via the GPO web site. Address as of 3/29/01: http://vm.cfsan.fda.gov/dms/retrsk.html; current access available via PURL.;

650 0 a| Food handlingx| Standardsz| United States.=| ^A8747;

650 0 a| Food industry and tradez| United Statesx| Statistical methods.=| ^A22861;

650 0 a| Foodborne diseasesx| Risk factorsz| United States.=| ^A465690;

653 a| food safety;

856 40 u| https://purl.fdlp.gov/GPO/LPS9900;

949 a| Click on web addressw| asish| joyner94;

596 a| 1;

998 a| 794473;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| MQ1431956d| 8/7/2007l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 4/16/2001x| EDOCUMENTz| JERESOURCEo| .STAFF. 0;

Report of the FDA retail food program database of foodborne illness risk factors / prepared by the FDA Retail Food Program Steering Committee.

Author/creator	FDA Retail Food Program Steering Committee
Format	Electronic
Publication Info	[Washington, D.C.?] : FDA, [2000]
Supplemental Content	https://purl.fdlp.gov/GPO/LPS9900
Subjects	Food handling--Standards. --United States. Food industry and trade--United States. --Statistical methods. Foodborne diseases--Risk factors. --United States.

Data characteristics	Computer text data.
General note	Title from title screen.
General note	GPO Cataloging Record Distribution Program (CRDP).
Type of file/data	Text (electronic publication)
Technical details	Mode of access: Internet via the GPO web site. Address as of 3/29/01: http://vm.cfsan.fda.gov/dms/retrsk.html; current access available via PURL.
GPO item number	0495-B-01 (online)
Govt. docs number	HE 20.4502:2001001417

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Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Access Content Online	✔ Available

Report of the FDA retail food program database of foodborne illness risk factors / prepared by the FDA Retail Food Program Steering Committee.

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