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001 ocm31693749;

003 OCoLC;

005 20141208174452.0;

007 he bmb024bbcd;

008 941214s1994 dcu bb f000 0 eng d;

035 a| (Sirsi) o31693749;

035 a| (OCoLC)31693749;

040 a| GPOc| GPOd| DLCd| UtOrBLW;

043 a| n-us---;

049 a| ERE$;

074 a| 0546-D-01 (MF);

086 0 a| GA 1.5/2:T-RCED-94-123;

100 1 a| Harman, John W.=| ^A429104;

245 10 a| Meat safety :b| inspection system's ability to detect harmful bacteria remains limited : statement for the record by John W. Harman, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Agricultural Research, Conservation, Forestry, and General Legislation, Committee on Agriculture, Nutrition, and Forestry, U.S. Senate /c| United States General Accounting Office.;

300 a| 10 pages, 2 unnumbered pages ;c| 28 cm.;

336 a| text2| rdacontent;

337 a| microform2| rdamedia;

338 a| microfiche2| rdacarrier;

490 1 a| Testimony ;v| GAO/T-RCED-94-123;

500 a| Distributed to depository libraries in microfiche.;

500 a| Shipping list no.: 94-0727-M.;

500 a| "February 10, 1994.";

504 a| Includes bibliographical references (p. 8-10).;

610 10 a| United States.b| Department of Agriculturex| Appropriations and expenditures.=| ^A634549;

650 0 a| Meat inspectionz| United States.=| ^A168335;

650 0 a| Escherichia coli infectionsz| United States.=| ^A806168;

710 1 a| United States.b| General Accounting Office.=| ^A1924;

740 0 a| Inspection system's ability to detect harmful bacteria remains limited.;

830 0 a| Testimonyv| GAO/T-RCED-94-123.=| ^A682308;

596 a| 1;

998 a| 704822;

999 a| GA 1.5/2:T-RCED-94-123w| SUDOCc| 1i| MQ1316967d| 8/6/2007l| JDOMIm| JOYNERr| Ys| Yt| JDOFMIu| 2/10/2000x| MICROFORMz| JFEDDOCSo| .STAFF. 0;

Meat safety : inspection system's ability to detect harmful bacteria remains limited : statement for the record by John W. Harman, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Agricultural Research, Conservation, Forestry, and General Legislation, Committee on Agriculture, Nutrition, and Forestry, U.S. Senate / United States General Accounting Office.

Author/creator	Harman, John W.
Other author	United States. General Accounting Office.
Format	Microform
Publication Info	[Washington, D.C.] : The Office ; [Gaithersburg, MD] (P.O. Box 6015, Gaithersburg 20884-6015) : The Office [distributor], [1994]
Description	10 pages, 2 unnumbered pages ; 28 cm.
Subjects	United States. Department of Agriculture--Appropriations and expenditures. Meat inspection--United States. Escherichia coli infections--United States.

Series	Testimony ; GAO/T-RCED-94-123 Testimony GAO/T-RCED-94-123. ^A682308
General note	Distributed to depository libraries in microfiche.
General note	Shipping list no.: 94-0727-M.
General note	"February 10, 1994."
Bibliography note	Includes bibliographical references (p. 8-10).
Reproduction note	Joyner- Microfiche. [Washington, D.C.] : U.S. General Accounting Office, [1994?] 1 microfiche : negative.
Other title	Inspection system's ability to detect harmful bacteria remains limited.
GPO item number	0546-D-01 (MF)
Govt. docs number	GA 1.5/2:T-RCED-94-123

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Library	Location	Call Number	Status	Item Actions
Joyner	Microforms B300	GA 1.5/2:T-RCED-94-123	✔ Available

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