The ready foods system for health care facilities.
| Author/creator | [Pinkert, Michael S.]. |
| Format | Book |
| Publication Info | Chicago : Institutions/Volume Feeding Magazine; distributed by Cahners Books, Boston, [1973] |
| Description | 123 pages : illustrations ; 24 cm |
| Subjects |
| Bibliography note | Includes bibliographical references. |
| LCCN | 72095360 |
| ISBN | 0843605626 |
| Stock number | $9.95 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | RA975.5.D5 P53 | ✔ Available | Place Hold |