Cooking for good health : a series of cooking classes designed to teach healthy eating to American Indian people / [Author, Nonie Woolf ; contributing editors, Brenda A. Broussard [and others]].
| Author/creator | Woolf, Nonie |
| Other author | Broussard, Brenda A. |
| Other author | United States. Indian Health Service. |
| Format | Book |
| Publication Info | Browning, Mont. : Blackfeet Diabetes Program, Blackfeet Community Hospital, PHS Indian Hospital ; [Rockville, Md.?] : Dept. of Health and Human Services, Public Health Service, Indian Health Service, [1995] |
| Description | 1 volume (various foliations) : illustrations ; 28 cm |
| Subjects |
| Portion of title | Series of cooking classes designed to teach healthy eating to American Indian people |
| General note | Cover title. |
| General note | Shipping list no.: 97-0328-P. |
| General note | "June 1995." |
| GPO item number | 0486-I-02 |
| Govt. docs number | HE 20.302:C 77 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | Fed Docs Stacks | HE 20.302:C 77 | ✔ Available | Place Hold |