Cooking with ease.
| Other author | Healthy Teaching Kitchen Program (U.S.), issuing body. |
| Format | Electronic |
| Publication | [Washington, D.C.] : Nutrition and Food Services Healthy Teaching Kitchen, [2023] |
| Description | 1 online resource (77 pages) : color illustrations |
| Supplemental Content | https://purl.fdlp.gov/GPO/gpo258721 |
| Supplemental Content | Address at time of PURL creation |
| Subjects |
| Uniform title | Cooking with ease (Healthy Teaching Kitchen Program) |
| General note | Includes index. |
| General note | This is a publication issued by the United States federal government or produced with federal funds. |
| General note | In scope of the U.S. Government Publishing Office Cataloging and Indexing Program (C&I) and Federal Depository Library Program (FDLP). |
| Source of description | Description based on online resource; title from PDF cover (VA, viewed Aug. 3, 2026). |
| Issued in other form | Print version: Cooking with ease |
| Genre/form | Cookbooks. |
| GPO item number | 0985 (online) |
| Govt. docs number | VA 1.2:C 77/2 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |