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010 a| 2013049702;

020 a| 9780226121277 (cloth : alk. paper);

020 z| 9780226147383 (e-book);

035 a| (WaSeSS)ssj0001351979;

042 a| pcc;

049 a| EREEa| NEHH;

050 00 a| T173.8b| .C767 2014;

082 00 a| 658.8/230192| 23;

100 1 a| Cross, Gary S.=| ^A143609;

245 10 a| Packaged pleasuresh| [electronic resource] :b| how technology & marketing revolutionized desire /c| Gary S. Cross & Robert N. Proctor.;

260 a| Chicago ;a| London :b| The University of Chicago Press,c| [2014];

300 a| 352 pages ;c| 24 cm;

504 a| Includes bibliographical references and index.;

505 0 a| The carrot and the candy bar -- Containing civilization, preserving the ephemeral, going tubular -- The cigarette story -- Superfoods and the engineered origins of the modern sweet tooth -- Portable packets of sound: the birth of the phonograph and record -- Packaging sight: projections, snapshots, and motion pictures -- Packaging fantasy: the amusement park as mechanized circus, electric theater, and commercialized spectacle -- Pleasure on speed and the calibrated life: fast forwarding through the last century -- Red raspberries all the time?;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Packagingx| Technological innovationsx| Psychological aspects.=| ^A22215;

650 0 a| Packagingx| Technological innovationsx| Social aspects.=| ^A22215;

650 0 a| Marketingx| Technological innovationsx| Psychological aspects.=| ^A1239762;

650 0 a| Marketingx| Technological innovationsx| Social aspects.=| ^A1239762;

650 0 a| Consumer behavior.=| ^A231577;

650 0 a| Technological innovationsx| Psychological aspects.=| ^A25672;

650 0 a| Technological innovationsx| Social aspects.=| ^A53772;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Proctor, Robert,d| 1954-=| ^A265230;

856 40 z| Full text available from eBooks on EBSCOhostu| https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=853128&scope=site&custid=s5822723&authtype=ip,shib;

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949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 6775598;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6775598-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 7/19/2026x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6775598-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 7/19/2026x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6775598-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 7/19/2026x| EBOOKz| JERESOURCE;

Packaged pleasures how technology & marketing revolutionized desire / Gary S. Cross & Robert N. Proctor.

Author/creator	Cross, Gary S.
Other author	Proctor, Robert, 1954-
Format	Electronic
Publication Info	Chicago ; London : The University of Chicago Press, [2014]
Description	352 pages ; 24 cm
Supplemental Content	Full text available from eBooks on EBSCOhost
Subjects	Packaging--Technological innovations. --Psychological aspects. Packaging--Technological innovations. --Social aspects. Marketing--Technological innovations. --Psychological aspects. Marketing--Technological innovations. --Social aspects. Consumer behavior. Technological innovations--Psychological aspects. Technological innovations--Social aspects.

Contents	The carrot and the candy bar -- Containing civilization, preserving the ephemeral, going tubular -- The cigarette story -- Superfoods and the engineered origins of the modern sweet tooth -- Portable packets of sound: the birth of the phonograph and record -- Packaging sight: projections, snapshots, and motion pictures -- Packaging fantasy: the amusement park as mechanized circus, electric theater, and commercialized spectacle -- Pleasure on speed and the calibrated life: fast forwarding through the last century -- Red raspberries all the time?
Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2013049702
ISBN	9780226121277 (cloth : alk. paper)

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Packaged pleasures how technology & marketing revolutionized desire / Gary S. Cross & Robert N. Proctor.

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