Mycotoxins: from field to feed / edited by Regianne R. Santos.

Other author Santos, Regianne R.
Format Electronic
Publication InfoLeiden ; Boston : Brill/Wageningen Academic, [2025]
Description1 online resource
Supplemental ContentFull text available from eBooks on EBSCOhost
Subjects

SeriesFood and feed safety, 3050-5240 ; vol.1
Contents Mycotoxins produced in the field / L.A. Rothmann, T.V. Masisi, B. Flett and B. Janse van Rensburg -- The mycotoxin interactions in the frame of the chemical exposome : from the toxicodynamics to the pharmacokinetic outcomes / I. Pavlov, D. Payros, I.P. Oswald and I. Alassane-Kpembi -- Effects of mycotoxins in pigs / A.P.F.R.L. Bracarense, M. Souza and R.R. Santos.
Abstract "After nearly 15 years of engaging with farmers, nutritionists, veterinarians, and academia, when mycotoxins were the main focus, it is time to summarize the knowledge based on the realistic risks and inquiries from the field. Mycotoxins: From field to feed brings together experts from around the world to provide a comprehensive understanding of mycotoxins and their potential risks for animal exposure, i.e., animal health and growth performance, covering the effects of mycotoxins in swine, poultry, cattle, fish, horses, and pets. The book discusses ways to prevent mycotoxins contamination in the field, detect them in diets and biological samples, and minimize their negative effects through dietary intervention. And, no less important, the book delves into the impact of climate change on mycotoxin production"-- Provided by publisher.
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Source of descriptionDescription based on print version record and CIP data provided by publisher; resource not viewed.
Issued in other formPrint version: Mycotoxins: from field to feed Leiden ; Boston : Brill/Wageningen Academic, [2025] 9789004696310
Genre/formElectronic books.
LCCN 2024059161
ISBN9789004712720 e-book
ISBNhardback acid-free paper

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