A closer look at food safety / Robert Maur, editor.
| Other author | Maur, Robert. |
| Format | Electronic |
| Publication Info | New York [NY] : Nova Science Publishers, Inc., [2016] |
| Description | x, 292 pages : illustrations ; 23 cm. |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Subjects |
| Series | Food science and technology |
| Contents | Food safety : a need-to-know guide for those at risk / United States Department of Agriculture -- Food safety : FDA and USDA could strengthen existing efforts to prepare for oversight of cell-cultured meat / United States Government Accountability Office -- Food safety : CDC could further strengthen its efforts to identify and respond to foodborne illnessess / United States Government Accountability Office -- Imported seafood safety : FDA shold improve monitoring of its warning letter process and better assess it effectiveness / United States Government Accountability Office -- U.S. food and agricultural imports : safeguards and selected issues / Renée Johnson. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2021425043 |
| ISBN | 9781536198454 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |