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020 a| 0841208638;

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040 a| DNLMc| DNLMd| DNLMd| WaSeSS;

044 9| United States;

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060 00 a| WD 405b| S438 1983;

245 00 a| Seafood toxinsh| [electronic resource] :b| based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th Meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983 /c| Edward P. Ragelis, editor.;

260 a| Washington, D.C. :b| American Chemical Society,;

300 a| xii, 460 p. :b| ill.;

490 1 a| ACS symposium series,x| 0097-6156 ;v| 262;

504 a| Includes bibliographies and indexes.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 2 a| Ciguatoxins0| https://id.nlm.nih.gov/mesh/D002922?| UNAUTHORIZED;

650 2 a| Fishes, Poisonous0| https://id.nlm.nih.gov/mesh/D005400?| UNAUTHORIZED;

650 2 a| Marine Toxins0| https://id.nlm.nih.gov/mesh/D008387=| ^A920069;

650 2 a| Shellfish Poisoning0| https://id.nlm.nih.gov/mesh/D057096?| UNAUTHORIZED;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Ragelis, Edward P.,d| 1932-?| UNAUTHORIZED;

710 2 a| American Chemical Society.b| Division of Agricultural and Food Chemistry.=| ^A93;

710 2 a| American Chemical Society.b| Meetingn| (186th :d| 1983 :c| Washington, D.C.)?| UNAUTHORIZED;

830 0 a| ACS symposium series ;v| 262.=| ^A462116;

856 40 z| Full text available from ACS eBooks Complete Collectionu| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fpubs.acs.org%2Fdoi%2Fbook%2F10.1021%2Fbk-1984-0262;

947 a| (OCoLC)11113338;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 6732977;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6732977-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 6/13/2026x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6732977-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 6/13/2026x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6732977-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 6/13/2026x| EBOOKz| JERESOURCE;

Seafood toxins based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th Meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983 / Edward P. Ragelis, editor.

Other author	Ragelis, Edward P., 1932-
Other author	American Chemical Society. Division of Agricultural and Food Chemistry.
Other author	American Chemical Society. Meeting 1983 : Washington, D.C.)
Format	Electronic
Publication Info	Washington, D.C. : American Chemical Society,
Description	xii, 460 p. : ill.
Supplemental Content	Full text available from ACS eBooks Complete Collection
Subjects	Ciguatoxins Fishes, Poisonous Marine Toxins Shellfish Poisoning

Series	ACS symposium series, 0097-6156 ; 262 ACS symposium series ; 262. ^A462116
Bibliography note	Includes bibliographies and indexes.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	84018551
ISBN	9780841208636
ISBN	0841208638

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Seafood toxins based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th Meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983 / Edward P. Ragelis, editor.

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