Nitrosamines and related N-nitroso compounds chemistry and biochemistry / Richard N. Loeppky, Christopher J. Michejda, editors.
| Format | Electronic |
| Publication Info | Washington, DC : American Chemical Society, |
| Description | xii, 388 p. : ill. ; 24 cm. |
| Supplemental Content | Full text available from ACS eBooks Complete Collection |
| Subjects |
| Other author/creator | Loeppky, Richard N. |
| Other author/creator | Michejda, Christopher J., 1937- |
| Other author/creator | American Chemical Society. Division of Agricultural and Food Chemistry. |
| Other author/creator | American Chemical Society. Meeting 1992 : Washington, D.C.) (204th : |
| Series | ACS symposium series ; 553 |
| General note | "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992." |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 94002014 |
| ISBN | 0841228566 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |