Natural Organic Matter and Disinfection By-Products Characterization and Control in Drinking Water
| Author/creator | Barrett, Sylvia E., 1943- Editor |
| Other author | Krasner, Stuart W. 1949- Editor |
| Other author | Amy, Gary L. Editor |
| Format | Electronic |
| Publication Info | Washington : American Chemical Society Cary : Oxford University Press, Incorporated [Distributor] |
| Description | 163 p. ill 08.900 x 05.800 in. |
| Supplemental Content | Full text available from ACS eBooks Complete Collection |
| Subjects |
| Series | ACS Symposium Ser. Vol. 761 |
| Summary | Annotation There are many by-products of water disinfection that are still not fully understood and can be potentially harmful. In this volume all the current research in this area is discussed, along with an examination of the role of NOM (natural organic matter) and its relationship to DBP (disinfection by-product) formation and control in drinking water. Understanding the relationship of NOM to DBP may well lead to new techniques for analyzing and treating water and enable reasonable choices to be made for source-water protection, treatment plant process optimization, and distribution system operation to control DBP's. This volume emphasizes the characterization and reactivity of polar natural organic matter. It examines analytical methods which better characterize NOM and determines some of the polar and nonvolatile DBP forms. It presents innovative new methods, sich as capillary electrophoresis for haloacetic aceids and LC/MS for the identification of polar dinking water DBPs. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 00023307 |
| ISBN | 9780841236769 |
| ISBN | 0841236763 (Trade Cloth) On Demand |
| Standard identifier# | 9780841236769 |
| Stock number | 00001081 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |