Tools

LEADER 03785nam a2200541 i 4500

001 ssj0000855954;

003 WaSeSS;

005 20260612090234.0;

006 m d ;

007 cr n ;

008 121010s2013 ncuab sb s001 0deng d;

010 a| 2012034766;

020 a| 9781469606897 (hardback : alk. paper);

020 a| 9781469606903 (pbk. : alk. paper);

035 a| (WaSeSS)ssj0000855954;

042 a| pcc;

043 a| s-ag---;

049 a| EREEa| NEHH;

050 00 a| TX649.G36b| P58 2013;

082 00 a| 641.59822| 23;

084 a| HIS033000a| CKB0990002| bisacsh;

100 1 a| Pite, Rebekah E.=| ^A1212553;

245 10 a| Creating a common table in twentieth-century Argentinah| [electronic resource] :b| Doña Petrona, women, and food /c| Rebekah E. Pite.;

246 3 a| Creating a common table in 20th-century Argentina;

260 a| Chapel Hill :b| The University of North Carolina Press,c| [2013];

300 a| xv, 326 pages :b| illustrations, map ;c| 25 cm;

504 a| Includes bibliographical references (pages 279-307) and index.;

506 a| Available only to authorized users.;

520 a| "Dona Petrona C. de Gandulfo (c. 1896-1992) reigned as Argentina's preeminent domestic and culinary expert from the 1930s through the 1980s. An enduring culinary icon thanks to her magazine columns, radio programs, and television shows, she was likely second only to Eva Peron in terms of the fame she enjoyed and the adulation she received. Her cookbook garnered tremendous popularity, becoming one of the three best-selling books in Argentina. Dona Petrona capitalized on and contributed to the growing appreciation for women's domestic roles as the Argentine economy expanded and fell into periodic crises. Drawing on a wide range of materials, including her own interviews with Dona Petrona's inner circle and with everyday women and men, Rebekah E. Pite provides a lively social history of twentieth-century Argentina, as exemplified through the fascinating story of Dona Petrona and the homemakers to whom she dedicated her career. Pite's narrative illuminates the important role of food--its consumption, preparation, and production--in daily life, class formation, and national identity. By connecting issues of gender, domestic work, and economic development, Pite brings into focus the critical importance of women's roles as consumers, cooks, and community builders"--c| Provided by publisher.;

538 a| Mode of access: World Wide Web;

600 10 a| Gandulfo, Petrona C. de.=| ^A1232850;

650 0 a| Cooking, Argentine.=| ^A1233408;

650 0 a| Cookingz| Argentina.=| ^A1013260;

650 7 a| HISTORY / Latin America / South America.2| bisacsh;

650 7 a| COOKING / Regional & Ethnic / Central American & South American.2| bisacsh;

655 0 a| Electronic books.=| ^A491897;

856 40 z| Full text available from JSTOR University of North Carolina Press Publisher Collection (Backlist)u| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fwww.jstor.org%2Fstable%2F10.5149%2F9781469606910_pite;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 6730455;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6730455-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 6/13/2026x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6730455-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 6/13/2026x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6730455-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 6/13/2026x| EBOOKz| JERESOURCE;

Creating a common table in twentieth-century Argentina Doña Petrona, women, and food / Rebekah E. Pite.

Author/creator	Pite, Rebekah E.
Format	Electronic
Publication Info	Chapel Hill : The University of North Carolina Press, [2013]
Description	xv, 326 pages : illustrations, map ; 25 cm
Supplemental Content	Full text available from JSTOR University of North Carolina Press Publisher Collection (Backlist)
Subjects	Gandulfo, Petrona C. de. Cooking, Argentine. Cooking--Argentina. Women--Argentina. --Social conditions. --20th century. Feminism--Argentina. --History. --20th century.

Variant title	Creating a common table in 20th-century Argentina
Abstract	"Dona Petrona C. de Gandulfo (c. 1896-1992) reigned as Argentina's preeminent domestic and culinary expert from the 1930s through the 1980s. An enduring culinary icon thanks to her magazine columns, radio programs, and television shows, she was likely second only to Eva Peron in terms of the fame she enjoyed and the adulation she received. Her cookbook garnered tremendous popularity, becoming one of the three best-selling books in Argentina. Dona Petrona capitalized on and contributed to the growing appreciation for women's domestic roles as the Argentine economy expanded and fell into periodic crises. Drawing on a wide range of materials, including her own interviews with Dona Petrona's inner circle and with everyday women and men, Rebekah E. Pite provides a lively social history of twentieth-century Argentina, as exemplified through the fascinating story of Dona Petrona and the homemakers to whom she dedicated her career. Pite's narrative illuminates the important role of food--its consumption, preparation, and production--in daily life, class formation, and national identity. By connecting issues of gender, domestic work, and economic development, Pite brings into focus the critical importance of women's roles as consumers, cooks, and community builders"-- Provided by publisher.
Bibliography note	Includes bibliographical references (pages 279-307) and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2012034766
ISBN	9781469606897 (hardback : alk. paper)
ISBN	9781469606903 (pbk. : alk. paper)

Availability

Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Access Content Online	✔ Available

Creating a common table in twentieth-century Argentina Doña Petrona, women, and food / Rebekah E. Pite.

Click here for more information about this title

Availability