Wild mushrooms characteristics, nutrition, and processing / edited by Sanju Bala Dhull, Aarti Bains, Prince Chawla, Pardeep Kumar Sadh.
| Other author | Dhull, Sanju Bala. |
| Format | Electronic |
| Edition | First edition. |
| Publication Info | Boca Raton : CRC Press, Taylor & Francis Group, 2022. |
| Description | xvi, 528 pages : illustrations (chiefly color) ; 26 cm |
| Supplemental Content | Full text available from Taylor & Francis eBooks |
| Subjects |
| Abstract | "This book informs readers about the different unexplored wild mushrooms, their methods of cultivation, their nutritional values, pharmaceutical values, and their role in the degradation of harmful xenobiotic compounds as well as reduction of pesticides"-- Provided by publisher. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2021061511 |
| ISBN | 9780367692513 (hardback) |
| ISBN | 9780367715564 (paperback) |
| ISBN | (ebook) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |