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010 a| 2017005712;

020 a| 9781472476036 (hardback);

020 z| 9781315601960 (ebook);

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050 00 a| HD50.5b| .H47 2017;

082 00 a| 331.7/663209682| 23;

100 1 a| Herman, Agatha.?| UNAUTHORIZED;

245 10 a| Practising empowerment in post-apartheid South Africah| [electronic resource] :b| wine, ethics and development /c| Agatha Herman.;

250 a| First Edition.;

260 a| New York :b| Routledge,c| [2017];

263 a| 1709;

300 a| pages cm.;

490 0 a| Critical food studies;

504 a| Includes bibliographical references and index.;

505 0 a| Preface -- Acknowledgements -- Introduction: conceptualising power, practice and empowerment through South Africa -- The South African wine industry : conflict and continuity -- Local practices of empowerment in South Africa's wine industry : difference and dilemmas -- Practicing empowerment as development in South African fairtrade -- Strategic practices : interactive relations and the role of the market in ethical trade -- Whose empowerment? : materiality and the marginalised in the South African wine industry -- Conclusions: practising empowerment and empowering practices in South Africa -- References.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Employee empowermentz| South Africa.=| ^A354814;

650 0 a| Wine industryz| South Africax| Employees.=| ^A519495;

650 0 a| Business ethicsz| South Africa.=| ^A17338;

655 0 a| Electronic books.=| ^A491897;

856 40 z| Full text available from Taylor & Francis eBooksu| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fwww.taylorfrancis.com%2Fbooks%2F9781315601960;

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999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6681356-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 12/19/2025x| EBOOKz| JERESOURCE;

Practising empowerment in post-apartheid South Africa wine, ethics and development / Agatha Herman.

Author/creator	Herman, Agatha
Format	Electronic
Edition	First Edition.
Publication Info	New York : Routledge, [2017]
Description	pages cm.
Supplemental Content	Full text available from Taylor & Francis eBooks
Subjects	Employee empowerment--South Africa. Wine industry--South Africa. --Employees. Business ethics--South Africa.

Series	Critical food studies
Contents	Preface -- Acknowledgements -- Introduction: conceptualising power, practice and empowerment through South Africa -- The South African wine industry : conflict and continuity -- Local practices of empowerment in South Africa's wine industry : difference and dilemmas -- Practicing empowerment as development in South African fairtrade -- Strategic practices : interactive relations and the role of the market in ethical trade -- Whose empowerment? : materiality and the marginalised in the South African wine industry -- Conclusions: practising empowerment and empowering practices in South Africa -- References.
Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2017005712
ISBN	9781472476036 (hardback)

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Practising empowerment in post-apartheid South Africa wine, ethics and development / Agatha Herman.

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