Achieving sustainable cultivation of soybeans / edited by Henry T. Nguyen (University of Missouri, USA).

Other author Nguyen, Henry T.
Format Electronic
Publication InfoCambridge : Burleigh Dodds Science Publishing, 2018-
Description1 online resource
Supplemental ContentFull text available from Taylor & Francis eBooks
Subjects

SeriesBurleigh Dodds series in agricultural science, 2059-6936 ; number 29, 30
Burleigh Dodds series in agricultural science ; no. 30. UNAUTHORIZED
Contents volume 1. Breeding and cultivation techniques -- volume 2. Diseases, pests, food and non-food uses --
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Source of descriptionDescription based on print version record.
Issued in other formPrint version: Achieving sustainable cultivation of soybeans Cambridge : Burleigh Dodds Science Publishing, 2018- 9781786761125 (v. 1 : hbk.)
Issued in other formElectronic version: Achieving sustainable cultivation of soybeans. Volume 2, Diseases, pests, food and non-food uses. 1st. Cambridge : Burleigh Dodds Science Publishing, 2017 9781786761187
Genre/formElectronic books.
LCCN 2019716660
ISBNv. 1 : hbk.
ISBNv. 1 : hbk.
ISBN9781786761149 v. 1 : online
ISBN9781786761156 v. 1 : online
ISBNv. 2 : hbk.
ISBNv. 2 : hbk.
ISBN9781786761194 v. 2 : PDF ebook
ISBN9781786761187 v. 2 : ePub ebook

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available