A Taste of the Bahamas Where to Find the Very Best Bahamian Food

Author/creator Permenter, Paris Author
Other author Bigley, John Author
Format Electronic
Publication InfoEdison : Hunter Publishing, Incorporated
Description288 p. ill 08.000 x 05.000 in.
Supplemental ContentFull text available from eBooks on EBSCOhost
Subjects

SeriesTaste of Ser.
Summary Annotation These unique combination cookbook/travel guides make the perfect gift for the gourmet traveler, or just about anyone who enjoys mouth-watering island dishes! Merging the cuisine and culture of each destination, they start with a look at what has influenced the food and the local ingredients that make it unique. The main section of each book is dedicated to restaurants, from five-star resorts to plush hotel restaurants to independently owned establishments island-wide. Each book has a section that details annual food festivals and culinary contests, so you can plan your visit to taste the creations of the islands' most respected chefs.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
ISBN9781556508325
ISBN1556508328 (Trade Paper) Active Record
Standard identifier# 9781556508325
Stock number00048824

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available