Healthy Cooking for Primary Schools 1

Author/creator Mulvany, Sandra Author
Format Electronic
Publication InfoDunstable : Brilliant Publications
Description88 p. ill 11.690 x 08.270 in.
Supplemental ContentFull text available from Ebook Central - Public Library Complete
Subjects

Summary Annotation Healthy Cooking for Primary Schools (Book 1) is part of a series of 5 books, providing a practical cooking programme for primary schools. Essential cooking skills, theory and health and safety points are introduced progressively throughout the series. Each book contains 12 easy-to-follow, photocopiable recipes, presented in both a traditional recipe format and in a visual, step-by-step format, to suit pupils of differing reading abilities. All the recipes have been tried, tested and enjoyed by pupils in the author's school. The recipes included in Book 1 are: Fruit salad, Rainbow sticks, Pitta bread filling, Fruit smoothie, Bread pizza, Afternoon tea bread, Cous cous salad, Irish soda bread, Pizza, Welsh rarebit, Chinese noodle soup, Danish frikadeller. The flexible format of Healthy Cooking for Primary Schools means that it can be used by all primary school pupils, helping them to become lifelong healthy eaters.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
ISBN9781905780198
ISBN1905780192 (Trade Paper) Active Record
Standard identifier# 9781905780198
Stock number00326262

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