Origin of cultivated rice / H.I. Oka.

Author/creator Oka, H. I., 1916-
Format Electronic
Publication InfoTokyo : Japan Scientific Societies Press ; Amsterdam [Netherlands] ; New York : Elsevier ; New York, N.Y. : Exclusive sales rights for the U.S.A. and Canada, Elsevier Science Pub. Co.,
Descriptionxv, 254 p., [2] p. of plates : ill. (some col.) ; 24 cm.
Supplemental ContentFull text available from eBook - Agricultural, Biological, and Food Sciences pre-2007
Supplemental ContentFull text available from eBook - Agricultural and Biological Sciences (Legacy 1) [EBCABSL1]
Supplemental ContentFull text available from eBook - Agricultural and Biological Sciences (Legacy 2) [EBCABSL2]
Subjects

SeriesDevelopments in crop science ; 14
General noteIncludes index.
Bibliography noteBibliography: p. 231-250.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 88003844
ISBN0444989196 :

Availability

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Electronic Resources Access Content Online ✔ Available