/LC.GIF&client=easterncarolinaedu)
Introduction to the practice of fishery science / William F. Royce.
| Author/creator | Royce, William F. |
| Format | Electronic |
| Edition | Rev. ed. |
| Publication Info | San Diego : Academic Press, |
| Description | xii, 448 p. : ill. ; 24 cm. |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences pre-2007 |
| Subjects |
| Bibliography note | Includes bibliographical references (p. 425-441) and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 95012388 |
| ISBN | 012600952X (case) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |