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010 a| 96028664;

020 a| 0126463824 (acid-free paper);

035 a| (WaSeSS)ssj0000127774;

040 a| DLCc| DLCd| DLCd| WaSeSS;

049 a| EREEa| NEHH;

050 00 a| TP370.5b| .S56 1996;

082 00 a| 664/.00285/532| 20;

100 1 a| Singh, R. Paul.=| ^A180556;

245 10 a| Computer applications in food technologyh| [electronic resource] :b| use of spreadsheets in graphical, statistical, and process analyses /c| edited by R. Paul Singh.;

260 a| San Diego :b| Academic Press,;

300 a| xii, 300 p. :b| ill. ;c| 24 cm. +e| 1 computer disk (3 1/2 in.);

440 0 a| Food science and technology international series;

504 a| Includes bibliographical references (p. 287-288) and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Food industry and tradex| Data processing.=| ^A3301;

650 0 a| Electronic spreadsheets.=| ^A147898;

655 0 a| Electronic books.=| ^A491897;

856 40 z| Full text available from eBook - Agricultural, Biological, and Food Sciences pre-2007u| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fwww.sciencedirect.com%2Fscience%2Fbook%2F9780126463828;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 6589876;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6589876-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 7/17/2025x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6589876-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 7/17/2025x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6589876-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 7/17/2025x| EBOOKz| JERESOURCE;

Computer applications in food technology use of spreadsheets in graphical, statistical, and process analyses / edited by R. Paul Singh.

Author/creator	Singh, R. Paul
Format	Electronic
Publication Info	San Diego : Academic Press,
Description	xii, 300 p. : ill. ; 24 cm. + 1 computer disk (3 1/2 in.)
Supplemental Content	Full text available from eBook - Agricultural, Biological, and Food Sciences pre-2007
Subjects	Food industry and trade--Data processing. Electronic spreadsheets.

Series	Food science and technology international series
Bibliography note	Includes bibliographical references (p. 287-288) and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	96028664
ISBN	0126463824 (acid-free paper)

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Computer applications in food technology use of spreadsheets in graphical, statistical, and process analyses / edited by R. Paul Singh.

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