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035 a| (Sirsi) o1479755243;

035 a| (OCoLC)1479755243;

042 a| pcc;

043 a| n-us---;

049 a| GPOO;

074 a| 0042-V (online);

086 0 a| A 93.73:342;

100 1 a| Skorbiansky, Sharon Raszap,e| author.=| ^A1462863;

245 14 a| The economics of cellular agriculture /c| Sharon Raszap Skorbiansky, Jonathan McFadden, and Monica Saavoss.;

264 1 a| [Washington, D.C.] :b| U.S. Department of Agriculture, Economic Research Service,c| 2024.;

300 a| 1 online resource (vi, 45 pages) :b| illustrations (chiefly color).;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

490 1 a| Economic research report ;v| number 342;

500 a| "December 2024.";

500 a| In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).;

504 a| Includes bibliographical references (pages 32-41).;

588 a| Description based on online resource; title from PDF title page (USDA ERS, viewed December 18, 2024).;

650 0 a| Artificial foodsx| Economic aspectsz| United States.=| ^A84683;

650 0 a| Artificial foods industryz| United States.=| ^A1065037;

650 0 a| Cultured meatz| United States.=| ^A1411799;

700 1 a| McFadden, Jonathanc| (Economist),e| author.=| ^A1479687;

700 1 a| Saavoss, Monica,e| author.=| ^A1474828;

830 0 a| Economic research report (United States. Department of Agriculture. Economic Research Service) ;v| no. 342.=| ^A613631;

856 40 u| https://purl.fdlp.gov/GPO/gpo2355837| 0;

856 4 z| Address at time of PURL creationu| https://www.ers.usda.gov/webdocs/publications/110623/err-342.pdf;

949 a| Click on web addressw| asish| joyner94;

994 a| C0b| GPO;

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596 a| 1;

998 a| 6519055;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6519055-1001l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 1/22/2025x| EDOCUMENTz| JERESOURCE;

The economics of cellular agriculture / Sharon Raszap Skorbiansky, Jonathan McFadden, and Monica Saavoss.

Author/creator	Skorbiansky, Sharon Raszap author.
Other author	McFadden, Jonathan (Economist), author.
Other author	Saavoss, Monica, author.
Other author	United States. Department of Agriculture. Economic Research Service issuing body.
Format	Electronic
Publication	[Washington, D.C.] : U.S. Department of Agriculture, Economic Research Service, 2024.
Description	1 online resource (vi, 45 pages) : illustrations (chiefly color).
Supplemental Content	https://purl.fdlp.gov/GPO/gpo235583
Supplemental Content	Address at time of PURL creation
Subjects	Artificial foods--Economic aspects. --United States. Artificial foods industry--United States. Cultured meat--United States.

Series	Economic research report ; number 342 Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 342. ^A613631
General note	"December 2024."
General note	In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
Bibliography note	Includes bibliographical references (pages 32-41).
Source of description	Description based on online resource; title from PDF title page (USDA ERS, viewed December 18, 2024).
GPO item number	0042-V (online)
Govt. docs number	A 93.73:342

Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Online Content https://purl.fdlp.gov/GPO/gpo235583 Address at time of PURL creation	✔ Available

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