Biotechnology An Introduction

Author/creator Ignacimuthu, S. Author
Format Electronic
Edition2nd ed.
Publication InfoOxford : Alpha Science International, Limited San Rafael : STM Book Distribution [Distributor]
Description458 p.
Supplemental ContentFull text available from Ebook Central - Academic Complete

Summary Annotation BIOTECHNOLOGY: An Introduction (Second Edition) discusses all the relevant informations on important aspects and areas of biotechnology i.e. Genetic Engineering, Plant Tissue Culture, Plant Biotechnology, Healthcare Biotechnology, Environmental Biotechnology, Bacterial Genetics, Animal Tissue Culture, Animal Biotechnology, Industrial Biotechnology, Ethics in a simple and lucid manner.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
ISBN9781842657546
ISBN1842657542 (Trade Cloth) Active Record
Stock number00811581

Availability

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Electronic Resources Access Content Online ✔ Available