When food became scarce : how Chinese peasants survived the Great Leap Forward famine / Yixin Chen.

Author/creator Chen, Yixin, 1953- author.
Format Book
PublicationIthaca : Cornell University Press, 2024.
Copyright Date©2024
Descriptionxii, 338 pages : maps ; 24 cm
Subjects

Portion of title How Chinese peasants survived the Great Leap Forward famine
Contents Lineage, food, and famine in the village of Old Qu -- Environment, culture, and famine: villages of Eastern Yu, Inner Valley, and Huang Court -- Prosperity, regime, and famine: the village of Three Treasures -- Multilineages, revolution, and famine: villages of Four Doors and Little Shao -- Food hoarding: villages of Eastern Mountain Foot, Lu Valley, and Promising Land -- Food riots: the Upper Wang village food riot and the spread of crop riots -- Famine in Jiangxi villages: Flat Land and Lowland Fang -- Contrasting experiences of Jiangxi and Anhui in the Great Leap Forward famine.
Abstract "This book explains how lineage, a microlevel social mechanism that obliged villagers to support each other through consanguineous ties, emerged as a pivotal force in activating diverse forms of collective self-protection and resistance, enabling most Chinese peasants to survive the devastating Great Leap Forward famine"-- Provided by publisher.
Bibliography noteIncludes bibliographical references and index.
Issued in other formOnline version: Chen, Yixin, 1953- When food became scarce. Ithaca : Cornell University Press, 2024 9781501776397
LCCN 2024003076
ISBN9781501776380
ISBN150177638X hardcover
ISBNelectronic book
ISBNelectronic book

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