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035 a| (Sirsi) o1228482490;

042 a| pcc;

043 a| n-us---;

049 a| ERE#;

070 0 a| aHD9000.5b| .O37 2018;

074 a| 0016 (online);

086 0 a| A 1.36:1948;

100 1 a| Okrent, Abigail Mary,e| author.=| ^A1121492;

245 10 a| Measuring the value of the U.S. food system :b| revisions to the Food Expenditure Series /c| Abigail M. Okrent [and three others].;

246 3 a| Measuring the value of the United States food system :b| revisions to the Food Expenditure Series;

264 1 a| [Washington, D.C.] :b| United States Department of Agriculture, Economic Research Service,c| 2018.;

300 a| 1 online resource (ii, 66 pages) :b| color illustrations.;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

490 1 a| Technical bulletin / United States Department of Agriculture ;v| number 1948;

500 a| "September 2018.";

500 a| In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).;

500 a| GPO Cataloging Record Distribution Program (CRDP).;

504 a| Includes bibliographical references (pages 55-60).;

588 a| Description based on online resource; title from PDF title page (USDA ERS, viewed December 30, 2020).;

650 0 a| Foodz| United Statesx| Costs.=| ^A422;

650 0 a| Grocery shoppingz| United Statesx| Data processing.=| ^A383975;

650 0 a| Food preferencesz| United Statesx| Data processing.=| ^A6793;

650 0 a| Food habitsz| United Statesx| Data processing.=| ^A7079;

650 0 a| Food supplyz| United States.=| ^A8071;

830 0 a| Technical bulletin (United States. Department of Agriculture) ;v| 1948.=| ^A638934;

856 40 u| https://purl.fdlp.gov/GPO/gpo2234687| 0;

922 a| BIBCONEWb| 20240319;

922 a| UNREPORTEDPUBSTAFF;

949 a| Click on web addressw| asish| joyner94;

596 a| 1;

998 a| 6339803;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 6339803-1001l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 4/15/2024x| EDOCUMENTz| JERESOURCE;

Measuring the value of the U.S. food system : revisions to the Food Expenditure Series / Abigail M. Okrent [and three others].

Author/creator	Okrent, Abigail Mary author.
Other author	United States. Department of Agriculture. Economic Research Service issuing body.
Format	Electronic
Publication	[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2018.
Description	1 online resource (ii, 66 pages) : color illustrations.
Supplemental Content	https://purl.fdlp.gov/GPO/gpo223468
Subjects	Food--United States. --Costs. Food consumption--United States. --Costs. --Analysis. Food consumption--United States. --Analysis. --Methodology. Grocery shopping--United States. --Data processing. Food preferences--United States. --Data processing. Food habits--United States. --Data processing. Food supply--United States.

Variant title	Measuring the value of the United States food system : revisions to the Food Expenditure Series
Series	Technical bulletin / United States Department of Agriculture ; number 1948 Technical bulletin (United States. Department of Agriculture) ; 1948. ^A638934
General note	"September 2018."
General note	In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
General note	GPO Cataloging Record Distribution Program (CRDP).
Bibliography note	Includes bibliographical references (pages 55-60).
Source of description	Description based on online resource; title from PDF title page (USDA ERS, viewed December 30, 2020).
GPO item number	0016 (online)
Govt. docs number	A 1.36:1948

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Measuring the value of the U.S. food system : revisions to the Food Expenditure Series / Abigail M. Okrent [and three others].

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