Considerations for bars and restaurants during COVID-19.
| Other author/creator | Centers for Disease Control and Prevention (U.S.), https://id.loc.gov/authorities/names/no93011529, issuing body. |
| Format | Electronic and Video (Streaming) |
| Publication Info | [Atlanta, Ga.] : U.S. Department of Health and Human Services, CDC, 2020. |
| Description | 1 online resource (1 video file (2 min. 12 sec.)) : sound, color |
| Supplemental Content | https://purl.fdlp.gov/GPO/gpo143101 |
| Subject(s) |
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| General note | In scope of the U.S. Government Publishing Office Cataloging and Indexing Program (C&I) and Federal Depository Library Program (FDLP). |
| General note | "July 17, 2020." |
| General note | GPO Cataloging Record Distribution Program (CRDP). |
| Source of description | Description based on online resource; title from title frame (CDC, viewed Dec. 6, 2023). |
| Genre/form | Internet videos. |
| GPO item number | 0504 (online) |
| Govt. docs number | HE 20.7002:C 81/123/VIDEO |
Available Items
| Library | Location | Call Number | Status | Item Actions | |
| Joyner | Electronic Resources | Access Content Online | ✔ Available |