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LEADER 02204cam a2200481 i 4500

001 on1381291858;

003 OCoLC;

005 20240122153545.0;

008 230602s2023 mdu b 001 0 eng ;

010 a| 2023026494;

020 a| 9781793620064;

020 a| 1793620067;

020 z| 9781793620071q| (ebook);

035 a| (Sirsi) o1381291858;

035 a| (OCoLC)1381291858;

042 a| pcc;

050 00 a| BL65.F65b| N49 2023;

082 00 a| 204/.462| 23/eng/20230817;

100 1 a| Newell, Catherine L.,e| author.=| ^A1464086;

245 10 a| Food faiths :b| diet, religion, and the science of spiritual eating /c| Catherine L. Newell.;

264 1 a| Lanham :b| Lexington Books,c| [2023];

300 a| ix, 253 pages ;c| 23 cm.;

336 a| textb| txt2| rdacontent;

337 a| unmediatedb| n2| rdamedia;

338 a| volumeb| nc2| rdacarrier;

490 1 a| Religion and science as a critical discourse;

504 a| Includes bibliographical references and index.;

520 a| "Food Faiths explores how individuals use scientific concepts about food and diet as the basis for a spiritual practice. The book examines how science filters through popular culture to affect the spiritual inclinations of individuals and investigates the influence of science, biomedicine, and nutrition on contemporary spirituality"--c| Provided by publisher.;

650 0 a| Foodx| Religious aspects.=| ^A174823;

650 0 a| Foodx| Moral and ethical aspects.=| ^A422;

650 0 a| Food consumptionx| Moral and ethical aspects.=| ^A1737;

650 0 a| Biotechnologyx| Religious aspects.=| ^A1065279;

650 0 a| Spiritualityx| Health aspects.=| ^A39232;

650 0 a| Religion and science.=| ^A17313;

776 08 i| Online version:a| Newell, Catherine L.t| Food faithsd| Lanham : Lexington Books, 2023z| 9781793620071w| (DLC) 2023026495;

830 0 a| Religion and science as a critical discourse.=| ^A1361680;

949 a| Order on Demandw| ASISh| JOYNER219;

960 o| 1s| 105.00u| JRELz| USD;

961 f| DMDm| 138099;

596 a| 1;

998 a| 6281011;

999 a| ORDER ON DEMANDw| ASISc| 1i| 6281011-1001l| JYBPDDAPm| JOYNERr| Ys| Yt| JYBPDDAPUu| 11/29/2023;

Food faiths : diet, religion, and the science of spiritual eating / Catherine L. Newell.

Author/creator	Newell, Catherine L. author.
Format	Book
Publication	Lanham : Lexington Books, [2023]
Description	ix, 253 pages ; 23 cm.
Subjects	Food--Religious aspects. Food--Moral and ethical aspects. Food consumption--Moral and ethical aspects. Biotechnology--Religious aspects. Spirituality--Health aspects. Religion and science.

Series	Religion and science as a critical discourse Religion and science as a critical discourse. ^A1361680
Abstract	"Food Faiths explores how individuals use scientific concepts about food and diet as the basis for a spiritual practice. The book examines how science filters through popular culture to affect the spiritual inclinations of individuals and investigates the influence of science, biomedicine, and nutrition on contemporary spirituality"-- Provided by publisher.
Bibliography note	Includes bibliographical references and index.
Issued in other form	Online version: Newell, Catherine L. Food faiths Lanham : Lexington Books, 2023 9781793620071
LCCN	2023026494
ISBN	9781793620064
ISBN	1793620067
ISBN	(ebook)

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