Biotechnological utilization of mangrove resources / edited by Jayanta Kumar Patra, Research Institute of Biotechnology & Medical Converged Science, Dongguk University, Goyang-si, Republic of Korea, Rashmi Ranjan Mishra, Department of Biotechnolgy, MITS School of Biotechnology, Bhubaneswar, Odisha, India, Hrudayanath Thatoi, Department of Biotechnolgy, North Orissa University, Baripada, Odisha, India.
| Other author | Patra, Jayanta Kumar. |
| Format | Electronic |
| Publication Info | London : Elsevier, Academic Press, an imprint of Elsevier , 2020. |
| Description | xxii, 490 pages : illustrations (some color) ; 24 cm |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2020 [EBCABS20] |
| Abstract | "Highlights the diversity of different life forms in the mangrove ecosystem, including the importance of mangroves and mangrove-derived products. Focuses on biotechnological utilization of mangrove resources such as antimicrobial and antioxidant properties of microorganisms, and industrial and pharmaceutical applications Discusses the different modern tools and techniques used for the study of mangrove resources"-- Provided by publisher. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2020936495 |
| ISBN | 9780128195321 (paperback) |
| ISBN | (ebook) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |