/LC.GIF&client=easterncarolinaedu)
Grand Rapids food a culinary revolution / Lisa Rose Starner.
| Author/creator | Starner, Lisa Rose |
| Format | Electronic |
| Publication Info | Charleston, SC : American Palate, [2013] |
| Description | 110 pages : illustrations (some color) ; 23 cm |
| Supplemental Content | Full text available from Ebook Central - Public Library Complete |
| Subjects |
| Series | American palate |
| Abstract | "GrandRapids food scene is bursting with local flavor. Farmers, teachers, chefs and activists are taking back their foodways and serving up the fresh, healthful fruits of their labor. Author Lisa Rose Starner captures the essence of thegrowing food movement in Grand Rapids and the rugged individuals who aretilling the soil, growing food and launching successful food businesses whilepowering community change&;one garden, one backyard, one block, one store, oneplate of food, cup of coffee and mug of beer at a time"-- Provided by publisher. |
| Abstract | "A guide to Grand Rapids' local food and farm-to-table movement"-- Provided by publisher. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2013021370 |
| ISBN | 9781609497316 (pbk.) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |