Detroit food coney dogs to farmers markets / Bill Loomis ; photography by Ankur Dholakia.

Author/creator Loomis, Bill
Format Electronic
Publication InfoCharleston, SC : American Palate, a division of The History Press, 2014.
Description121 pages, [16] pages of plates : illustrations (some color) ; 23 cm
Supplemental ContentFull text available from Ebook Central - Public Library Complete
Subjects

Contents Detroit's Food Roots : Up from the Ashes -- Neighborhoods and Their Food -- Detroit's Urban Farming -- Eastern Market -- Food Makers and Entrepreneurs Leading the Charge -- Detroit's Liquid Side of the Food Movement -- Reaching Out to Get Good Things Started -- Pop-Ups, Bier Gartens, Hipster Bars and Blue-Collar Eats -- Ever-Changing Ethnic Neighborhoods -- Conclusion.
Scope and content "A journalistic account of how Detroit's foodways are playing a key role in the city's revitalization"-- Provided by publisher.
General noteIncludes index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2013047030
ISBN9781609497675 (paperback)

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available