Traditional foods in Native America : a compendium of stories from the Indigenous food sovereignty movement in American Indian and Alaska Native communities / Department of Health & Human Services, Centers for Disease Control and Prevention.

Other author Native Diabetes Wellness Program (U.S.), issuing body.
Format Electronic
PublicationAtlanta, GA : Department of Health & Human Services, Centers for Disease Control and Prevention, 2013-2018.
Description1 online resource (5 volumes) : color illustrations
Supplemental Contenthttps://purl.fdlp.gov/GPO/gpo191549
Subjects

Portion of title Compendium of stories from the Indigenous food sovereignty movement in American Indian and Alaska Native communities
Variant title Part 2 has title: Good food is power : a collection of traditional foods stories from the Ramah Navajo Community, Standing Rock Sioux Tribe and Tohono O'odham Nation
Variant title Parts 3-5 have subtitle: Compendium of traditional foods stories from American Indian and Alaska Native communities
General note"Commissioned by the Centers for Disease Control and Prevention's (CDC) Native Diabetes Wellness Program (NDWP)"--Part 1, page 3.
General noteIn scope of the U.S. Government Publishing Office Cataloging and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
General noteGPO Cataloging Record Distribution Program (CRDP).
Bibliography noteIncludes bibliographical references.
Source of descriptionDescription based on online resource, PDF version; title from part 1 cover (CDC, viewed March 28, 2023).
Genre/formInterviews.
GPO item number0504 (online)
Govt. docs number HE 20.7002:N 21/3

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available