The practical cook book : containing upwards of one thousand receipts, consisting of directions for selecting, preparing and cooking all kinds of meats, fish, poultry and game, soups, broths, vegetables, and salads, also, for making all kinds of plain and fancy breads, pastries, puddings, cakes, creams, ices, jellies, preserves, marmalades, etc., etc., etc., together with various miscellaneous receipts, and numerous preparations for invalids / by Mrs. Bliss.
| Author/creator | Bliss author. |
| Format | Electronic |
| Publication | Philadelphia : J.B. Lippincott & Co., 1857. |
| Copyright Date | ©1850 |
| Description | 1 online resource (303 pages). |
| Supplemental Content | Gale, Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922 |
| Subjects |
| Series | Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922 Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922. UNAUTHORIZED |
| General note | Reproduction of the original from American Antiquarian Society. |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |