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020 a| 9781451190175 (hardback : alk. paper);

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245 00 a| Operative techniques in foregut surgeryh| [electronic resource] /c| Mary Hawn, MD, MPH, editor, Professor, Chief of Gastrointestinal Surgery, Department of Surgery Division of Gastrointestinal Surgery University of Alabama at Birminham School of Medicine, Birmingham, Alabama, Michael W. Mulholland, MD, PhD, Editor-in-Chief, Professor of Surgery and Chair, Department of Surgery University of Michigan Medical School, Ann Arbor, Michigan.;

260 a| Philadelphia :b| Wolters Kluwer,c| [2015];

300 a| xvi, 372 pages :b| illustrations (chiefly color) ;c| 29 cm.;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

520 a| "As part of the series Operative Techniques in Surgery, this volume focuses on the detailed technical aspects of esophageal and gastric surgery. This book will serve as a guide to surgeons and trainees with and interest in foregut surgery. The unique aspects of this book are the provision of multiple approaches to a surgical problem with step by step instructions complimented by detailed illustrations and photos. The contributors to this text are surgeons well known for their technical expertise, with a specific focus on innovative approaches to the challenging practice of surgery. The goal of the textbook is to provide not only the technical steps of an operation, but the tips and pearls from master surgeons on how they approach the procedure. The book succinctly de scribes preoperative, intraoperative, and postoperative clinical decision-making as well as potential pitfalls and how to mitigate them"--c| Provided by publisher.;

538 a| Mode of access: World Wide Web;

650 12 a| Digestive System Surgical Procedures.=| ^A933645;

650 12 a| Gastrointestinal Diseasesx| surgery.=| ^A953958;

650 22 a| Upper Gastrointestinal Tractx| surgery.=| ^A1326630;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Hawn, Mary T.?| UNAUTHORIZED;

700 1 a| Mulholland, Michael W.=| ^A925557;

730 02 a| Operative techniques in surgery.i| Contained in (work):?| UNAUTHORIZED;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=6897894;

856 40 z| Full text available from Books@Ovid Purchased eBooksu| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fovidsp.ovid.com%2Fovidweb.cgi%3FT%3DJS%26NEWS%3Dn%26CSC%3DY%26PAGE%3Dbooktext%26D%3Dbooks%26AN%3D01857041%24%26XPATH%3D%2FPG%280%29%26EPUB%3DY;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

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999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5868050-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 7/18/2022x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5868050-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 7/18/2022x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5868050-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 7/18/2022x| EBOOKz| JERESOURCE;

Operative techniques in foregut surgery / Mary Hawn, MD, MPH, editor, Professor, Chief of Gastrointestinal Surgery, Department of Surgery Division of Gastrointestinal Surgery University of Alabama at Birminham School of Medicine, Birmingham, Alabama, Michael W. Mulholland, MD, PhD, Editor-in-Chief, Professor of Surgery and Chair, Department of Surgery University of Michigan Medical School, Ann Arbor, Michigan.

Other author	Hawn, Mary T.
Other author	Mulholland, Michael W.
Format	Electronic
Publication Info	Philadelphia : Wolters Kluwer, [2015]
Description	xvi, 372 pages : illustrations (chiefly color) ; 29 cm.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Supplemental Content	Full text available from Books@Ovid Purchased eBooks
Subjects	Digestive System Surgical Procedures. Gastrointestinal Diseases--surgery. Upper Gastrointestinal Tract--surgery.

Abstract	"As part of the series Operative Techniques in Surgery, this volume focuses on the detailed technical aspects of esophageal and gastric surgery. This book will serve as a guide to surgeons and trainees with and interest in foregut surgery. The unique aspects of this book are the provision of multiple approaches to a surgical problem with step by step instructions complimented by detailed illustrations and photos. The contributors to this text are surgeons well known for their technical expertise, with a specific focus on innovative approaches to the challenging practice of surgery. The goal of the textbook is to provide not only the technical steps of an operation, but the tips and pearls from master surgeons on how they approach the procedure. The book succinctly de scribes preoperative, intraoperative, and postoperative clinical decision-making as well as potential pitfalls and how to mitigate them"-- Provided by publisher.
Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
Contains title	Operative techniques in surgery. Contained in (work):
LCCN	2015004604
ISBN	9781451190175 (hardback : alk. paper)

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Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Online Content Full text available from Ebook Central - Academic Complete Full text available from Books@Ovid Purchased eBooks	✔ Available

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