Nutrition and epigenetics / edited by Emily Ho, Frederick Domann.

Other author Ho, Emily, 1972-
Other author Domann, Frederick.
Format Electronic
Publication InfoBoca Raton : CRC Press/Taylor & Francis Group, 2015.
Descriptionxix, 404 pages : illustrations ; 24 cm.
Supplemental ContentFull text available from Ebook Central - Academic Complete
Subjects

SeriesOxidative stress and disease ; 35
Oxidative stress and disease 35. ^A811645
Abstract "This book covers new information on the action of diet and nutritional determinants in regulating the epigenetic control of gene expression in health and disease. There are seven sections, and each section comprises a number of focused reviews on a given theme. This book is a resource to basic scientists and clinical researchers interested in nutrition, aging, and metabolic diseases"-- Provided by publisher.
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2014033166
ISBN9781482203813 (hardback : alk. paper)

Availability

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Electronic Resources Access Content Online ✔ Available