Milk-based beverages / edited by Alexandru Mihai Grumezescu, Alina Maria Holban.

Other author Grumezescu, Alexandru Mihai.
Other author Holban, Alina Maria.
Format Electronic
Publication InfoDuxford [England] ; Cambridge, MA : Woodhead Publishing, [2019]
Descriptionxxiv, 572 pages : illustrations ; 24 cm
Supplemental ContentFull text available from eBook - Agricultural, Biological, and Food Sciences 2019
Subjects

SeriesThe science of beverages ; volume 9
Contents Engineering of milk-based beverages : current status, developments, and consumer trends / Onur Guneser, Muge Isleten Hosoglu, Buket Aydeniz Guneser and Yonca Karagul Yuceer -- Engineering tools in milk-based beverages / Yogesh Khetra and Latha Sabikhi -- Dairy-based functional beverages / Deepak Mudgil and Sheweta Barak -- New trends and perspectives in functional dairy-based beverages / Celia Rodríguez-Pérez, Sandra Pimentel-Moral and Javier Ochando-Pulido -- Recent trends and developments in milk-based beverages / Padmavathi Tallapragada and Bhargavi Rayavarapu -- Producion of functional milk-based beverages / María Cristina Perotti, Carina Viviana Bergamini, Claudia Inés Vénica, María Ayelén Vélez, Irma Verónica Wolf and Erica Hynes -- Traditional beverages in different countries : milk-based beverages / Ali Mohamadi Sani, Mohammad Rahbar and Mahya Sheikhzadeh -- Kefir beverage and its effects on health / Nalan Hakime Noğay -- The supply chains of cow grass-fed milk / Giampiero Lombardi, Giovanni Peira and Damiano Cortese -- Technology of dairy-based beverages / Ceren Akal, Nazli Turkmen and Barbaros Özer -- Rheological properties of milk-based beverages / Heartwin A. Pushpadass, F. Magdaline Eljeeva Emerald, B.V. Balasubramanyam and Saurabh S. Patel -- Nonthermal processing of dairy beverages / Preeti Birwal, Gajanan P. Deshmukh and Menon Rekha Ravindra -- Rheological characterization and pipeline transport needs of two fluid dairy products (flavored milk and yogurt) / Jorge Fernando Vélez-Ruiz -- Dairy and nondairy-based beverages as a vehicle for probiotics, prebiotics, and symbiotics : alternatives to health versus disease binomial approach through food / W. Tesfaye, J.A. Suarez-Lepe, I. Loira, F. Palomero, A. Morata -- The effect of dairy probiotic beverages on oral health / Marcela Baraúna Magno, Patricia Nadelman, Thayse Caroline de Abreu Brandi, Matheus Melo Pithon, Andréa Fonseca-Gonçalves, Adriano Gomes da Cruz, Lucianne Cople Maia.
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2019941323
ISBN9780128155042 (print)
ISBN9780128157114 (online)

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