The interaction of food industry and environment / edited by Charis Galanakis.
| Other author | Galanakis, Charis M. |
| Format | Electronic |
| Publication Info | London ; San Diego, CA : Academic Press, 2021. |
| Description | xvi, 431 pages ; 23 cm |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2020 [EBCABS20] |
| Supplemental Content | Full text available from eBooks on EBSCOhost |
| Subjects |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Issued in other form | Ebook version : 9780128175156 |
| Genre/form | Electronic books. |
| LCCN | 2022304168 |
| ISBN | 9780128164495 (paperback) |
| ISBN | 0128164492 (paperback) |
| ISBN | (electronic book) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | ✔ Available |