/LC.GIF&client=easterncarolinaedu)
Guide to US food laws and regulations / Edited by Patricia Curtis.
| Other author | Curtis, Patricia A. |
| Format | Electronic |
| Edition | Second edition. |
| Publication Info | Hoboken, N.J. : John Wiley & Sons Inc., 2013. |
| Description | 1 online resource. |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Supplemental Content | Full text available from eBooks on EBSCOhost |
| Subjects |
| General note | Includes index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Source of description | Description based on print version record and CIP data provided by publisher. |
| Issued in other form | Print version: Guide to US food laws and regulations Second edition. Hoboken, N.J. : John Wiley & Sons Inc., 2013 9781118227787 |
| Genre/form | Electronic books. |
| LCCN | 2013013964 |
| ISBN | 9781118227732 ( ePub) |
| ISBN | 9781118227718 (MobiPocket) |
| ISBN | 9781118227725 (Adobe PDF) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | ✔ Available |