The restaurant start-up guide a 12-month plan for successfully starting a restaurant / Peter Rainsford and David H. Bangs, Jr.

Author/creator Rainsford, Peter
Other author Bangs, David H.
Format Electronic
Edition2nd ed.
Publication InfoChicago : Dearborn,
Descriptionxv, 201 p. ; 28 cm.
Supplemental ContentFull text available from eBooks on EBSCOhost
Subjects

General noteOriginally published: Chicago, IL : Upstart Pub., c1997.
General noteIncludes index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 00060232
ISBN1574101374 (pbk.)

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available