Tools

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010 a| 2003012936;

020 a| 9780471263050;

020 a| 0471263052 (Trade Cloth)c| USD 70.00 Retail Price (Publisher)9| Active Record;

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050 0 a| GT3405.S55 2004;

082 00 a| 394.22| 22;

100 1 a| Silvers, Julia Rutherford e| Author=| ^A717998;

245 10 a| Professional Event Coordinationh| [electronic resource];

260 b| Wiley [Imprint]a| Hoboken : b| John Wiley & Sons, Incorporated;

300 a| 496 p.b| illc| 24.250 x 019.810 cm.;

440 4 a| The Wiley Event Management Ser.;

506 a| Available only to authorized users.;

655 0 a| Electronic books.=| ^A491897;

520 8 a| Annotationb| Introducing a clear path toward event excellenceA comprehensive guide to essential competencies for event coordinators,Professional Event Coordination examines the full event planning process and provides the tools and strategies to effectively procure, organize, implement, and monitor all the products, services, and service providers that will bring an event to life.After establishing each layer of the anatomy of an event, this in–depth guide covers:<ul><li>Event design</li><li>Project management techniques</li><li>Site selection and development</li><li>Infrastructure services</li><li>Entertainment possibilities</li><li>Food and beverage options</li><li>Safety and security</li><li>Inviting attendees</li></ul>In addition to dozens of checklists, tables, and figures, this complete guidebook is enhanced with On–Site Insights (real–world examples), Technology Tips, and Exercises in Professional Event Coordination (reinforcement exercises that help in preparation for the CSEP certification exam).A versatile tool that is effective for all types of events–for small functions with ten guests to major festivals with 10,000 attendees – Professional Event Coordination is a valuable book for every professional who works events, including event managers, caterers, event planners, and hotel and food and beverage managers.;

538 a| Mode of access: World Wide Web;

650 4 a| Special Eventsx| Planning;

856 40 z| Full text available from eBooks on EBSCOhostu| https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=104142&scope=site&custid=s5822723&authtype=ip,shib;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 5716250;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5716250-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 9/21/2021x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5716250-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 9/21/2021x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5716250-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 9/21/2021x| EBOOKz| JERESOURCE;

Professional Event Coordination

Author/creator	Silvers, Julia Rutherford Author
Format	Electronic
Publication Info	Wiley [Imprint] Hoboken : John Wiley & Sons, Incorporated
Description	496 p. ill 24.250 x 019.810 cm.
Supplemental Content	Full text available from eBooks on EBSCOhost
Subjects	Special Events--Planning.

Series	The Wiley Event Management Ser.
Summary	Annotation Introducing a clear path toward event excellence<p>A comprehensive guide to essential competencies for event coordinators,<i>Professional Event Coordination</i> examines the full event planning process and provides the tools and strategies to effectively procure, organize, implement, and monitor all the products, services, and service providers that will bring an event to life.</p><p>After establishing each layer of the anatomy of an event, this in–depth guide covers:</p><ul><li>Event design</li><li>Project management techniques</li><li>Site selection and development</li><li>Infrastructure services</li><li>Entertainment possibilities</li><li>Food and beverage options</li><li>Safety and security</li><li>Inviting attendees</li></ul>In addition to dozens of checklists, tables, and figures, this complete guidebook is enhanced with On–Site Insights (real–world examples), Technology Tips, and Exercises in Professional Event Coordination (reinforcement exercises that help in preparation for the CSEP certification exam).<p>A versatile tool that is effective for all types of events–for small functions with ten guests to major festivals with 10,000 attendees – <i>Professional Event Coordination</i> is a valuable book for every professional who works events, including event managers, caterers, event planners, and hotel and food and beverage managers.</p>
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2003012936
ISBN	9780471263050
ISBN	0471263052 (Trade Cloth) Active Record
Standard identifier#	9780471263050
Stock number	00028608

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Professional Event Coordination

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