/LC.GIF&client=easterncarolinaedu)
Nuts properties, consumption and nutrition / Isabella M. Davis editor.
| Other author | Davis, Isabella M. |
| Format | Electronic |
| Publication Info | Hauppauge, N.Y. : Nova Science Publishers, |
| Description | xi, 184 p. : ill., map ; 24 cm. |
| Supplemental Content | Full text available from Ebook Central - Public Library Complete |
| Subjects |
| Series | Agriculture issues and policies Food and beverage consumption and health |
| Contents | Bioactive components in edible nuts and health benefits / Jun Yang ... [et al.] -- Physical and nutritional attributes of the fruits and nuts of the shea tree (Vitellaria Paradoxa C.F. Gaertn) in Nigeria / F.D. Ugese ... [et al.] -- Bioactive compounds from Anacardium occidentale cashew nut shell liquid / Maria Stasiuk -- Effect of packaging material O2 permeability, light, temperature and storage time on quality retention of raw ground almond (Prunus dulcis) and walnut (Juglans regia L.) kernels / S.F. Mexis, A.V. Badeka, M.G. Kontominas -- Physical properties of shea (Vitellaria paradoxa Gaertn.) fruits, nuts and kernels from different localities of Cameroon / Bup Nde Divine ... [et al.] -- Growth, yield, heavy metals, and microorganisms in soil and fruit of pecans fertilized with biosolids / S.H. Tarango Rivero, E. Orrantia Borunda -- Areca nut may kill cells in a different way / Mei-Huei Lin ... [et al.]. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2010036148 |
| ISBN | 9781617619786 (hardcover) |
| ISBN | ebook |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |