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016 7 a| 1012967252| DNLM;

016 7 a| 0135174892| Uk;

020 a| 9780824757502 (hardcover : alk. paper);

020 a| 0824757505 (hardcover : alk. paper);

020 a| 1420015184 (hardcover : alk. paper);

020 a| 9781420015188 (hardcover : alk. paper);

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245 00 a| Listeria, listeriosis, and food safetyh| [electronic resource] /c| edited by Elliot T. Ryser, Elmer H. Marth.;

250 a| 3rd ed.;

260 a| Boca Raton :b| CRC Press,;

300 a| 873 p. :b| ill. ;c| 27 cm.;

490 1 a| Food science and technology ;v| [160];

504 a| Includes bibliographical references and index.;

505 0 a| The genus Listeria and Listeria monocytogenes: phylogenetic position, taxonomy, and identification / Jocelyn Rocourt and Carmen Buchrieser -- Ecology of Listeria species and L. monocytogenes in the natural environment / Brian D. Sauders and Martin Wiedmann -- Listeriosis in animals / Irene V. Wesley -- Listeriosis in humans / John Painter and Laurence Slutsker -- Molecular virulence determinants of Listeria monocytogenes / Michael Kuhn and Werner Goebel -- Characteristics of Listeria monocytogenes important to food processors / Beatrice H. Lado and Ahmed E. Yousef -- Conventional methods to detect and isolate Listeria monocytogenes / Catherine W. Donnelly and David G. Nyachuba -- Rapid methods for detection of Listeria / Byron F. Brehm-Stecher and Eric A. Johnson -- Subtyping Listeria monocytogenes / Lewis M. Graves, Bala Swaminathan, and Susan B. Hunter -- Foodborne listeriosis / Dawn M. Norton and Christopher R. Braden --;

505 0 a| Incidence and behavior of Listeria monocytogenes in unfermented dairy products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in cheese and other fermented dairy products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in meat products / Jeffrey M. Farber, Franco Pagotto, and Chris Scherf -- Incidence and behavior of Listeria monocytogenes in poultry and egg products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in fish and seafood / Karen C. Jinneman, Marleen M. Wekell, and Mel W. Eklund -- Incidence and behavior of Listeria monocytogenes in products of plant origin / Robert E. Brackett -- Incidence and control of Listeria in food processing facilities / Jeffrey L. Kornacki and Joshua Gurtler -- Listeria: risk assessment, regulatory control, and economic impact / Ewen C.D. Todd -- Perspectives on research needs / Elmer H. Marth ... [et al.].;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Listeriosis.=| ^A424968;

650 0 a| Listeria monocytogenes.=| ^A424969;

650 0 a| Foodborne diseases.=| ^A465690;

650 0 a| Foodx| Microbiology.=| ^A408030;

650 12 a| Listeria Infectionsx| etiology.?| UNAUTHORIZED;

650 22 a| Food Contaminationx| prevention & control.=| ^A918424;

650 22 a| Food Microbiology.=| ^A918397;

650 22 a| Listeria monocytogenesx| pathogenicity.=| ^A960650;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Ryser, Elliot T.,d| 1957-=| ^A880628;

700 1 a| Marth, Elmer H.=| ^A541278;

830 0 a| Food science and technology (Taylor & Francis) ;v| 160.=| ^A614005;

856 40 z| Full text available from eBooks on EBSCOhostu| https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=188162&scope=site&custid=s5822723&authtype=ip,shib;

947 a| (OCoLC)ocm77767068;

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999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5696449-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 9/18/2021x| EBOOKz| JERESOURCE;

Listeria, listeriosis, and food safety / edited by Elliot T. Ryser, Elmer H. Marth.

Other author	Ryser, Elliot T., 1957-
Other author	Marth, Elmer H.
Format	Electronic
Edition	3rd ed.
Publication Info	Boca Raton : CRC Press,
Description	873 p. : ill. ; 27 cm.
Supplemental Content	Full text available from eBooks on EBSCOhost
Subjects	Listeriosis. Listeria monocytogenes. Foodborne diseases. Food--Microbiology. Listeria Infections--etiology. Food Contamination--prevention & control. Food Microbiology. Listeria monocytogenes--pathogenicity.

Series	Food science and technology ; [160] Food science and technology (Taylor & Francis) ; 160. ^A614005
Contents	The genus Listeria and Listeria monocytogenes: phylogenetic position, taxonomy, and identification / Jocelyn Rocourt and Carmen Buchrieser -- Ecology of Listeria species and L. monocytogenes in the natural environment / Brian D. Sauders and Martin Wiedmann -- Listeriosis in animals / Irene V. Wesley -- Listeriosis in humans / John Painter and Laurence Slutsker -- Molecular virulence determinants of Listeria monocytogenes / Michael Kuhn and Werner Goebel -- Characteristics of Listeria monocytogenes important to food processors / Beatrice H. Lado and Ahmed E. Yousef -- Conventional methods to detect and isolate Listeria monocytogenes / Catherine W. Donnelly and David G. Nyachuba -- Rapid methods for detection of Listeria / Byron F. Brehm-Stecher and Eric A. Johnson -- Subtyping Listeria monocytogenes / Lewis M. Graves, Bala Swaminathan, and Susan B. Hunter -- Foodborne listeriosis / Dawn M. Norton and Christopher R. Braden --
Contents	Incidence and behavior of Listeria monocytogenes in unfermented dairy products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in cheese and other fermented dairy products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in meat products / Jeffrey M. Farber, Franco Pagotto, and Chris Scherf -- Incidence and behavior of Listeria monocytogenes in poultry and egg products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in fish and seafood / Karen C. Jinneman, Marleen M. Wekell, and Mel W. Eklund -- Incidence and behavior of Listeria monocytogenes in products of plant origin / Robert E. Brackett -- Incidence and control of Listeria in food processing facilities / Jeffrey L. Kornacki and Joshua Gurtler -- Listeria: risk assessment, regulatory control, and economic impact / Ewen C.D. Todd -- Perspectives on research needs / Elmer H. Marth ... [et al.].
Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2007000412
ISBN	9780824757502 (hardcover : alk. paper)
ISBN	0824757505 (hardcover : alk. paper)
ISBN	1420015184 (hardcover : alk. paper)
ISBN	9781420015188 (hardcover : alk. paper)

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Listeria, listeriosis, and food safety / edited by Elliot T. Ryser, Elmer H. Marth.

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